Really good eassy and it brings many thoughts about who is/who can be a good prescriptor on food. Specially in these days where anybody can share their opinion on wether a “burger is so good or so bad”. Are we loosing the figure of the food critic as we used to know it?
Really good eassy and it brings many thoughts about who is/who can be a good prescriptor on food. Specially in these days where anybody can share their opinion on wether a “burger is so good or so bad”. Are we loosing the figure of the food critic as we used to know it?